Wednesday, May 09, 2007

Healthier Workers, Healthier Profit

"It was a wake-up call to me that I needed to start eating my own cooking, so to speak."Wally Gomaa, now 32, was a Dallas-area insurance man pushing his 5-foot-7-inch, 294-pound frame to meetings as he tried to sell businesses on wellness programs to help their workers do things like quit smoking, start exercising ... and lose weight.

To read this article in its entirety click on Wellness News.

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